We are taking a road trip to Auburn, Alabama! Our daughter went to Auburn, but it's been a few years…
PORK TENDERLOIN WITH CARAMELIZED ONIONS (Adapted from Antoni Powrowski) For the pork tenderloin: 2 pork tenderloins, trimmed1 TBSP fennel seeds1…
Georgia Tech had a big win last week over Western Carolina, and we now face SEC's Ole Miss. We have…
In the mood for Mexican food? I've got your answer: Pork Carnitas! I love that you can make these in…
It's summertime which means it's my favorite season of the year! While some love cooler temps, I'd prefer to not…
(Adapted from Half Baked Harvest) I adore Thai food - especially good peanut sauce! This recipe has it all in…
THE best lasagna I have ever put in my mouth was in Tuscany. I was traveling there with my family,…
(Adapted from Closet Cooking) If you are interested in a meal that bursts with flavor, then this dish might be…
(Adapted from The Columbia Restaurant) I grew up vacationing in Longboat Key with my family, and every summer we'd trek…
PULLED PORK TACOS with COLE SLAW AND GUACAMOLE PALOMAS (Adapted from Christan Willis) I first saw this recipe and wondered…