by Cate Bogue | Apr 26, 2018
GRILLED TOMATOES STUFFED WITH GOAT CHEESE AND SAGE 1/2 cup soft fresh goat cheese 4 TBSP fresh sage 2 tsp sliced green onions 1 shallot, minced 1/4 tsp salt 4 medium tomatoes Combine first 5 ingredients in bowl. Season with pepper. Cut a 2 inch piece out of each...
by Cate Bogue | Apr 26, 2018
GRILLED CORN WITH HERBS 8 ears of corn (in the husk) 1/4 cup of mixed fresh herbs of your choice (such as chives, basil, parsley) 6 TBSP butter, melted with 2 TBSP lime juice Grill corn over medium hot coals on a lightly oiled grill rack, turning covered, until...
by Cate Bogue | Apr 26, 2018
GRILLED CHICKEN AND SHRIMP 24 uncooked large shrimp, peeled and deveined 3 chicken breasts, cut up into 1 inch chunks 1/3 cup lemon juice 2 garlic cloves, minced 2/3 cup extra virgin olive oil skewers Thread 4-6 shrimp on metal skewers and place on rimmed baking...
by Cate Bogue | Apr 26, 2018
Fuzzy Field Goal created by Cheri Loughlin 1 ounce Jagermeister 1/2 ounce Peach Schnapps 3/4 ounce Bacardi Peach Red 2 ounces Orange Juice Orange Slices Garnish Build over ice in highball glass. Garnish with orange slices. ENJOY!!! Categories: Drinks Tags: Photos:...
by Cate Bogue | Apr 26, 2018
APPLE CIDER MARGARITAS serves 1, easily multiples 1 ounce Grand Marnier 1 ounce gold tequila 5-6 ounces sweet apple cider orange segments and apple slices cinnamon + cane sugar + coarse sugar for glass rimming cinnamon sticks for garnish Add a few spoonfuls of cane...
