STRAWBERRY MARGARITAS (Adapted from How Sweet Eats)
2 ounces Grand Marnier
1 1/2 ounces Tequila
2 ounces lime juice
2 1/2 ounces strawberry simple syrup [recipe below]
lime + fresh strawberries for garnish
salt + sugar for the rim
Rim the ridge of your glass with a lime wedge and dip in a mix of margarita salt + sugar. Fill the glass with ice. In a cocktail shaker, combine tequila, grand marnier, simple syrup and lime juice with ice, and shake for about 30 seconds. Pour over ice and squeeze in lime slices and add a few strawberries.
For strawberry simple syrup: combine equal parts sugar and water, bring to a boil and let sugar dissolve, then turn off heat and let cool completely. Combine 1 cup simply syrup + 1 1/2 cups slices strawberries in a blender and blend until combined. If you’d like you can strain the mixture over a fine mesh strainer to remove the seeds.
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