CRAB DIP

1/2 cup sour cream
2 tablespoons fat-free mayonnaise
1 package (8 ounces) cream cheese, softened
1 teaspoon horseradish
1/2 teaspoon dry mustard
1/2 teaspoon Worcestershire sauce
1/4 teaspoon hot pepper
1 cup shredded Cheddar cheese
8 ounces crab meat

Combine all ingredients, and mix.

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