BUFFALO STUFFED CELERY (Adapted from Weight Watchers)
1/2 cup low-fat cream cheese, softened
2 TBSP crumbled blue cheese
1/2 tsp minced garlic
1/4 tsp salt
5 ribs celery, cut into 4 pieces
2 1/2 tsp hot sauce, such as Tabasco, or more, depending on your taste. Could also use Buffalo sauce.
1 TBSP chopped chives
In a small bowl, stir together cream cheese, blue cheese, garlic and salt until smooth; spoon about 1/2 tablespoon cheese mixture into each piece of celery. To serve, arrange stuffed celery on a plate, drizzle each with about 1/4 teaspoon hot pepper sauce Sprinkle with chives if desired.
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