BUFFALO STUFFED CELERY (Adapted from Weight Watchers)

1/2 cup low-fat cream cheese, softened

2 TBSP crumbled blue cheese

1/2 tsp minced garlic

1/4 tsp salt

5 ribs celery, cut into 4 pieces

2 1/2 tsp hot sauce, such as Tabasco, or more, depending on your taste.  Could also use Buffalo sauce.

1 TBSP chopped chives

In a small bowl, stir together cream cheese, blue cheese, garlic and salt until smooth; spoon about 1/2 tablespoon cheese mixture into each piece of celery. To serve, arrange stuffed celery on a plate, drizzle each with about 1/4 teaspoon hot pepper sauce  Sprinkle with chives if desired.