by Cate Bogue | Apr 26, 2018
BUTTERSCOTCH BROWNIES I have no idea where I stumbled upon this recipe? I’ve had it for years, and it never fails to please! 2 1/4 c flour 1 tsp baking powder 1/4 tsp salt 1 cup butter, softened 1 3/4 cup brown sugar, packed 1 TBSP vanilla 2 eggs 1 lg pkg...
by Cate Bogue | Apr 26, 2018
CHOCOLATE CHOCOLATE CHIP CAKE I’ve been making this cake for years and years, and it’s always a hit. It’s super easy to make (with a cake mix), but it’s just deliciously rich and satisfying. It’s been my “go-to” cake for new...
by Cate Bogue | Apr 26, 2018
White Chocolate Macadamia Nut Cookies 2 cups all-purpose flour 1/2 tsp baking soda 1/2 tsp salt 3/4 cup butter, melted 1 cup packed brown sugar 1/2 cup white sugar 1 egg 1 egg yolk 1 TBSP vanilla extract 1 1/2 cups chopped macadamia nuts 1 1/2 to 2 cups white...
by Cate Bogue | Apr 26, 2018
SOUR CREAM COFFEE CAKE MUFFINS 1/2 cup softened butter 1/2 cup sugar 2 eggs 1 cup sour cream 1 tsp. vanilla 2 cups flour 1 tsp. baking powder 1 tsp. baking soda 1/4 tsp. salt Marble mixture: 1/2 cup brown sugar 1/2 cup finely chopped walnuts or pecans 1 tsp. ground...
by Cate Bogue | Feb 25, 2018
Pumpkin White Chocolate Chip Blondies (Adapted from Dessert Now, Dinner Later) Ingredients: 1 cup (2 sticks) unsalted butter, softened 1/2 cup brown sugar 1 cup granulated sugar 2 tsp vanilla extract 3/4 cup pumpkin puree 3 cups flour 1/2 tsp salt 1/2 tsp baking...
