by Cate Bogue | Feb 3, 2018
Apple Pie Bars Crust: 3 sticks unsalted butter, softened 3/4 cup sugar 3 cups all-purpose flour 1/2 teaspoon kosher salt Filling: 6 tablespoons unsalted butter 1/2 cup light brown sugar 12 Granny Smith apples (about 6 pounds)—peeled, cored and thinly sliced 1...
by Cate Bogue | Feb 3, 2018
Winter Fruit Salad Salad Ingredients: 2 red apples, cored and diced 2 pears, cored and diced 4 clementine oranges, peeled and separated into segments 3 kiwi fruit, peeled and sliced into thin rounds and then silce rounds into quarters 1 cup pomegranate seeds (I found...
by Cate Bogue | Feb 3, 2018
Apple Cinnamon Dip Ingredients: 1 cup non-fat Greek yogurt 1/2 cup applesauce 1 tablespoon honey 1/8 teaspoon vanilla extract 1/8 teaspoon cinnamon Directions: Combine all of the above listed ingredients in a small bowl. Chill and serve. Categories: Appetizers...