by Cate Bogue | Feb 25, 2018
Pumpkin White Chocolate Chip Blondies (Adapted from Dessert Now, Dinner Later) Ingredients: 1 cup (2 sticks) unsalted butter, softened 1/2 cup brown sugar 1 cup granulated sugar 2 tsp vanilla extract 3/4 cup pumpkin puree 3 cups flour 1/2 tsp salt 1/2 tsp baking...
by Cate Bogue | Feb 3, 2018
Pumpkin Doughnut Muffins How yummy do these sound? AND I can make them in advance, which always is a bonus for a tailgate party. They are probably best when still warm, so you could reheat them a bit for added yumminess! Batter: 10 TBSP (1 1/4 sticks) unsalted...
