This recipe is MY version of deviled eggs. And you can hard-boil your own eggs, but in a pinch it is so nice and such a time saver, to be able to buy pre-hard cooked eggs!
6 hard-boiled eggs
2 TBSP mayonaise
1 tsp Jane’s Crazy Mixed Up Salt (or more, to taste)
Paprika (for topping)
Slice eggs in half, and gently scoop out the yolk into a bowl. Add mayo and salt to the yolks, and mash with a fork to a smooth consistency. Spoon the yolk mixture into the halves of whites, and sprinkle with paprika. Can also top with a slice of prosciutto for an added touch.
Categories: Appetizers, Breakfast Tags:
Photos:
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