by Cate Bogue | Feb 3, 2018
Breakfast Cookies with Bacon I made some breakfast cookies when I was in high school and still remember how great they were (but, alas, I do not have that recipe any longer). I stumbled across this recipe however, and it satisfies what I was looking for – a...
by Cate Bogue | Feb 3, 2018
Pumpkin Doughnut Muffins How yummy do these sound? AND I can make them in advance, which always is a bonus for a tailgate party. They are probably best when still warm, so you could reheat them a bit for added yumminess! Batter: 10 TBSP (1 1/4 sticks) unsalted...
by Cate Bogue | Feb 3, 2018
Vidalia Onion Dip This dip is super easy and yummy (a zestier version of the old standby Artichoke Dip). Definitely use a sweet onion, so the flavor isn’t overpowering. I’m from Georgia, so the onion of choice is ALWAYS Vidalia…..this dip is a huge crowd pleaser...
by Cate Bogue | Feb 3, 2018
Layered Brunch Squares It honestly gets no easier than this breakfast casserole. It’s SO easy to throw together, and it’s delicious and carb free! Prep in advance and rewarm if needed. Ingredients: pkgs pork sausage (I used Italian, but you can use hot or mild) 1...
by Cate Bogue | Feb 3, 2018
Spiked Lemonade Another football game = another fun Georgia Tech themed drink. You probably only need one before the game though! Easily can be multiplied and put into a pitcher for a crowd so you’re not left making individual drinks all morning. The following...
