by Cate Bogue | Jan 30, 2021
Almond Collins (Adapted from The Cellar Bar, Merrien Hotel, Dublin, Ireland) Almond Collins(Adapted from The Cellar Bar, Merrien Hotel, Dublin, Ireland)This drink is so refreshingly light and subtle – perfect for a hot summer day! You can substitute gin if you’d...
by Cate Bogue | Jan 30, 2021
Best Bruschetta Ever (Adapted from Bon Appetit) Best Bruschetta Ever(Adapted from Bon Appetit)By the way, leftovers (IF you should have any) are even better the next day after the tomato juices have seeped into the crusty bread – Mmmmmmmm. And be forewarned: it’s a...
by Cate Bogue | Jan 30, 2021
Sailor’s Punch Sailor’s PunchWe LOVE this drink! I’ve been making this big batch drink for friends and family for about 30 years! My mother actually gave me the recipe, and I first prepared it while on vacation with our 2 kids and another family. Since then it has...
by Cate Bogue | Jan 30, 2021
Lemon Raspberry Cake (Adapted from Food Network) Lemon Raspberry Cake(Adapted from Food Network)Cake:1 stick unsalted butter, softened, plus more for the pans1 1/2 cups granulated sugar 1/2 cup vegetable oil 2 tsp finely grated lemon zest plus 2 TBSP fresh lemon...
by Cate Bogue | Jan 30, 2021
Deconstructed Street Corn (Adapted from Food Network) Deconstructed Street Corn(Adapted from Food Network)Chipotle Salt: 5 TBSP chipotle powder3 TBSP saltCorn:6 ears corn1/2 red onion, minced1 TBSP vegetable oil3/4 cup crumbled cotija cheese3/4 cup mayonnaise2 TBSP...
