by Cate Bogue | Feb 3, 2018
Smoked Fish Dip Ingredients: 2 lbs fresh fish (cod, haddock, grouper or your favorite white flaky fish) Extra virgin olive oil 1 TBSP Liquid Smoke 1 cup good mayo (like Hellman’s or Dukes) 1 package of Boursin cheese 8 oz cream cheese (I use 1/3 less fat) 1/2 cup...
by Cate Bogue | Feb 3, 2018
Smoked Salmon Dip with Bagel Chips Ingredients: 1/4 cup mayonnaise (I use Hellman’s) 4 oz cream cheese 1 TBSP capers, rinsed and drained 1 TBSP red onion, diced small 2 tsp fresh lemon juice 1/2 tsp prepared horseradish 2 oz plus 2 more oz thinly sliced smoked salmon,...
by Cate Bogue | Feb 3, 2018
Vidalia Onion Dip This dip is super easy and yummy (a zestier version of the old standby Artichoke Dip). Definitely use a sweet onion, so the flavor isn’t overpowering. I’m from Georgia, so the onion of choice is ALWAYS Vidalia…..this dip is a huge crowd pleaser...
by Cate Bogue | Feb 3, 2018
Green Goddess Dip with Veggies Ingredients: 1 cup mayonnaise (I use Hellman’s or Dukes) 1 cup chopped scallions, white and green parts (6 to 7 scallions) 1 cup chopped basil leaves (18 to 20 leaves) 1/4 cup freshly squeezed lemon juice 2 cloves garlic 2 tsp anchovy...
by Cate Bogue | Feb 3, 2018
Apple Cinnamon Dip Ingredients: 1 cup non-fat Greek yogurt 1/2 cup applesauce 1 tablespoon honey 1/8 teaspoon vanilla extract 1/8 teaspoon cinnamon Directions: Combine all of the above listed ingredients in a small bowl. Chill and serve. Categories: Appetizers...
