by Cate Bogue | May 15, 2018
HEALTHY DENVER OMELET EGG BAKE FOR A CROWD (Adapted from fitfoodiefinds) Even though my preference for a tailgate (or any party for that matter) is to make as much as possible prior to the event, this egg dish ideally needs to be prepared just before serving. But,...
by Cate Bogue | May 15, 2018
WHOLE GRAIN CARROT CAKE MUFFINS WITH WALNUTS (Adapted from fitfoodiefinds) 1 medium size banana, mashed 2 eggs, large ¼ cup Greek yogurt, plain 2 TBSP coconut oil, melted 1 tsp vanilla extract 1/2 cup unsweetened almond milk ½ cup maple syrup 1 1/2 cups white whole...
by Cate Bogue | May 15, 2018
SMOKED TROUT SPREAD Let me tell you – – – THIS spread is simply amazing! It’s super easy to make, and it is absolutely killer! You can serve it on crackers or do what I’m doing -schmearring it on bagels for a brunch! SO SO SO GOOD!!! 2...
by Cate Bogue | May 15, 2018
BEST SKILLET PEACH COBBLER (Adapted from Epicurious) Topping: 1 cup all-purpose flour 2/3 cup (packed) light brown sugar 1/2 tsp kosher salt 1/2 cup (1 stick) chilled unsalted butter, cut into pieces Assembly: 1 1/2 cups pecans 2 TBSP unsalted butter, room temperature...
by Cate Bogue | May 15, 2018
BEST BAKED SWEET POTATO "FRIES" (Adapted from All Recipes) These baked sweet potato wedges LOOK like their fried cousin, but they’re oh so much healthier. Serve alongside ketchup if you must! 2-3 large sweet potatoes, peeled, cut into 1x3-inch wedges 3 TBSP...