by Cate Bogue | May 14, 2018
CHOCOLATE CHIP POUND CAKE (From Purple Foodie) This loaf cake is so yummy! I’ve given it for years to neighbors as Christmas gifts. And don’t let the pan fool you – this is no BREAD – it is a dense rich and delish pound cake! 2 cups flour 1...
by Cate Bogue | May 14, 2018
MUFFULETTA LOAF I fell in love with muffulettas while vacationing years ago in Seaside, Florida. Their gourmet market (Modica) makes and sells them. I think this recipe comes very close to theirs! So perfect to make ahead, wrap tightly in Saran wrap and take on...
by Cate Bogue | May 14, 2018
CUCUMBER TOMATO SALAD I found this recipe in a magazine ad somewhere years ago. It’s pretty basic, but it’s packed with flavor. And it can be made the day before and will be great! 1/2 cup rice vinegar 3 packets of Stevia sweetener (or use 3 TBSP sugar) 3...
by Cate Bogue | May 14, 2018
WHITE CHOCOLATE POUNDCAKE This white chocolate poundcake is so moist and delicious with that white chocolate glaze! Poundcake is perfect for a picnic – no melting and it’s firm enough so it’ll hold up in a loaded picnic basket. Unfortunately,...
by Cate Bogue | May 14, 2018
CHICKEN PASTA SALAD I’ve been making this chicken pasta salad forever, and to be honest, I almost forgot about it until an old friend mentioned that she makes it all the time, and that it still gets rave reviews. Note: because there is mayonnaise in it, it...