by Cate Bogue | May 15, 2018
CHOCOLATE CRINKLE COOKIES (Adapted from What's Gaby Cooking) 1 cup unsweetened cocoa powder 2 cups white sugar 1/2 cup vegetable oil 4 eggs, at room temp 3 tsp vanilla extract 2 cups all purpose flour 2 tsp baking powder 1 tsp salt 1/2 cup powdered sugar (for dusting)...
by Cate Bogue | May 15, 2018
THE BEST PUMPKIN BARS (Adapted from thirty hand made days) BARS 1 cup vegetable oil 4 eggs 2 cups sugar 2 cups flour 1 tsp baking soda 2 tsp baking powder ½ tsp salt (2) 15 oz cans of pumpkin (NOT pumpkin pie mix) 2 tsp cinnamon FROSTING 8 oz softened cream cheese ½ c...
by Cate Bogue | May 15, 2018
CHOCOLATE SHEET CAKE WITH PEANUT BUTTER FROSTING (Adapted from Cooking channel tv) For some reason peanut butter sounds “Fall” to me? Add chocolate and now you’re really talking! This version of the classic Texas Sheet Cake is so so good....
by Cate Bogue | May 15, 2018
WHOLE GRAIN CARROT CAKE MUFFINS WITH WALNUTS (Adapted from fitfoodiefinds) 1 medium size banana, mashed 2 eggs, large ¼ cup Greek yogurt, plain 2 TBSP coconut oil, melted 1 tsp vanilla extract 1/2 cup unsweetened almond milk ½ cup maple syrup 1 1/2 cups white whole...
by Cate Bogue | May 15, 2018
BEST SKILLET PEACH COBBLER (Adapted from Epicurious) Topping: 1 cup all-purpose flour 2/3 cup (packed) light brown sugar 1/2 tsp kosher salt 1/2 cup (1 stick) chilled unsalted butter, cut into pieces Assembly: 1 1/2 cups pecans 2 TBSP unsalted butter, room temperature...
